Trusted sources, Proven quality

Alkaline cocoa powder

Bensdorp DDP alkaline cocoa powder is a product that can bring the true taste of cocoa to your creations. You can confidently rely on the quality of this powder to bring life to your desired cocoa and chocolate products.

Bensdorp DDP

More information

Alkaline cocoa powder

Barry Callebaut Delphis 780-11 alkaline cocoa powder is a premium product designed to deliver the authentic taste of cocoa to your creations. With its exceptional quality, this powder is guaranteed to enhance the flavor and texture of your cocoa and chocolate products.

Barry Callebaut DF780-11

More information

Instant Coffee Powder

The ease and versatility of IGC Gold Instant Coffee Powder have made it a preferred choice for manufacturers. Selecting a high-quality instant coffee powder elevates the standard of products and production, ultimately resulting in greater customer satisfaction.

Iguacu frieze dried

More information

Green Arabica coffee

The ease and versatility of Sosa Classic Instant Coffee Powder have made it a preferred choice for manufacturers. Selecting a high-quality instant coffee powder elevates the standard of products and production, ultimately resulting in greater customer satisfaction.

Sosa arabica green bean

More information
{{current_slide_index}}/{{total_slide_count}}
ایران آگروفود 1404 Barry callebaut df780 green coffee sosa
Our products
Take a look at our products

Price chart

global price of coffee and cocoa

Find the SOSA.

SOSA. Company was established in 1396 with the aim of expanding and developing the family business. The pride of our founders is the presence of four generations of the Tawakol Harandi family in the market of distribution, supply and supply of sugar needed in Iran.

Our business partners
Our business partners
Blog
Latest articles

Home Robusta Coffee – A More Resistant Variety with Higher Caffeine and a Key Role in Espresso Robusta coffee (Coffea...

  From Fermentation to Grinding: The Journey from Bean to Paste The process of producing cocoa mass begins right after...

Home Instant Coffee Powder : What It Is and Why It Matters in the Food & Beverage Industry Instant Coffee...

  Comparing CBS and Cocoa Nibs : Fiber, Polyphenols and Methylxanthines Cocoa bean shell (CBS) and cocoa nibs are two...

The Role of Cocoa Roasting in Chocolate Manufacturing Cocoa roasting is the thermal process applied to fermented and dried beans...

خانه   Cocoa Flavor Profile: The Journey from Bean to Rich Chocolate When you taste chocolate, you’re actually embarking on...

"*" indicates required fields

Company name
Please let us know what you have in mind. Do you have any questions for us ?
This field is for validation purposes and should be left unchanged.
Social Media