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Alkaline cocoa powder

Bensdorp DDP alkaline cocoa powder is a product that can bring the true taste of cocoa to your creations. You can confidently rely on the quality of this powder to bring life to your desired cocoa and chocolate products.

Bensdorp DDP

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Alkaline cocoa powder

Barry Callebaut Delphis 780-11 alkaline cocoa powder is a premium product designed to deliver the authentic taste of cocoa to your creations. With its exceptional quality, this powder is guaranteed to enhance the flavor and texture of your cocoa and chocolate products.

Barry Callebaut DF780-11

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Instant Coffee Powder

The ease and versatility of IGC Gold Instant Coffee Powder have made it a preferred choice for manufacturers. Selecting a high-quality instant coffee powder elevates the standard of products and production, ultimately resulting in greater customer satisfaction.

Iguacu frieze dried

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Green Arabica coffee

The ease and versatility of Sosa Classic Instant Coffee Powder have made it a preferred choice for manufacturers. Selecting a high-quality instant coffee powder elevates the standard of products and production, ultimately resulting in greater customer satisfaction.

Sosa arabica green bean

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SOSA. Company was established in 1396 with the aim of expanding and developing the family business. The pride of our founders is the presence of four generations of the Tawakol Harandi family in the market of distribution, supply and supply of sugar needed in Iran.

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Advantages and Applications of Sustainable Packaging with Cocoa Shells from Agricultural Waste

Explore innovations in sustainable chocolate packaging, focusing on green materials and advanced technologies transforming the industry....

Trend & Innovation

Cocoa Sustainability in 2025: Analyzing the Strategies of Barry Callebaut, Cargill and Olam

Barry Callebaut, Cargill Gerkens, and Olam DeZaan are leading sustainability efforts in cocoa production. Barry Callebaut's "Forever Chocolate" initiative aims...

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The effect of alkaline solvent type on color, flavor and stability of cocoa powder in cocoa milk formulation

Why Does the Type of Alkalizing Agent Matter in Cocoa Powder Formulation ? The type of alkalizing agent used in...

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What is cocoa butter? | Properties, uses, alternatives

Home What is Theobroma Cacao ? Theobroma Cacao is a tropical tree native to the rainforests of Central and...

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What is the beta5 form of cocoa butter and why is it critical in chocolate formulation?

Sensory Attributes like Gloss and Snap: What Drives Consumer Preference? When we break a chocolate bar and hear that clean...

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Innovation in instant cocoa powder: How agglomeration transforms flavor, solubility and performance?

Instant Cocoa Powder: Beyond Solubility , A Challenge Between Functional Consistency and Sensory Design In the instant beverage industry...

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SOSA. Company is a leading supplier of high-quality raw materials for the food, ice cream and dairy, beverage, cake, chocolate, and cocoa product industries in Iran. We dominate each stage of the value chain, starting from the procurement of primary materials.

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Alkaline cocoa powder

Bensdorp DDP

Alkaline cocoa powder

Barry Callebaut DF780-11

Instant Coffee Powder

Iguacu frieze dried

Green Arabica coffee

Sosa arabica green bean

Price chart

global price of coffee and cocoa

Find the SOSA.

SOSA. Company was established in 1396 with the aim of expanding and developing the family business. The pride of our founders is the presence of four generations of the Tawakol Harandi family in the market of distribution, supply and supply of sugar needed in Iran.

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